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English muffin

 I made English muffins for the first time in a while.


They contain rye flour and yoghurt.

I toast them and put butter or egg salad on them.



A few days later, I found the discounted English muffins at a supermarket because of approaching the expiration date.

As I wrote before, the English muffins at a supermarket triggered my bread making life, and they are the very English muffins!

I bought one package.


Both are good. Mine are chewy, and the readymade ones soft and fluffy.


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